One of the most enjoyable aspects of exploring the world is discovering new food. However, there’s so much more than discovering new food than pairing it with a brew! Visit the Food Pairing Demonstrations to talk with Chris the cheese judge, Paul the cheese master, Dan the fastest oyster shucker in Australia. Paul and Jim are Cicerone Qualified in beer – yes they have done a degree on Beer! Have a chat with them and beer match with your favourite Kenilworth Cheese and some Coffin Bay Oysters.